Lemon Pressed Olive Oil 250ml
BRIGHT. ZESTY. FRESH.
Fresh South Australian olives and whole lemons, brought together during extraction to create a vibrant Agrumato bursting with natural citrus character. Rather than adding lemon flavour to finished olive oil, we process the fresh fruit together, allowing the aromatic oils and character of the lemon to become beautifully integrated with the EVOO. The result is fresh, lively and incredibly easy to use — a generous squeeze of lemon and great olive oil, already brought together in the bottle. Fresh lemons. Fresh olives. Pressed together.
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Description
With approximately 3 lemons per bottle of this delicious Lemon Agrumato Cold-Pressed Olive Oil, you are sure to get the zesty kick you’re looking for. Think sun warmed fresh lemon skins and fragrant lemon-ey goodness. Perfect for baking, seafood, pasta and salads, or anywhere you want some citrus hit.
Ingredients: Cold Pressed Olive and Lemon Oil
NOT INFUSED. PRESSED TOGETHER.
THERE'S A DIFFERENCE.
Our Lemon Pressed Olive Oil is made using the traditional Agrumato method, bringing fresh lemons and olives together during extraction.
This allows the natural oils, aromas and flavour of the lemon to become part of the oil itself, creating a freshness and depth that's difficult to achieve by simply flavouring finished olive oil.
No essences. No artificial flavours. No infusions.
Just fresh lemons, great olives and seriously good flavour.
THE BOTTLE YOU'LL KEEP REACHING FOR.
Lemon Pressed is one of those oils that makes good food incredibly easy.
Drizzle it over grilled fish or prawns. Toss it through a salad. Pour it over roast chicken or vegetables. Finish pasta or fresh cheese. Use it in marinades and dressings — or anywhere you'd normally reach for olive oil and a squeeze of lemon.
And don't stop at savoury.
Its fresh citrus character also works beautifully in cakes, biscuits and other olive oil baking.
Pour. Toss. Finish. Done.
Why Rio Vista
Great extra virgin olive oil begins with fresh olives.
Our range made from South Australian-grown olives, harvested and cold extracted quickly to preserve their natural aroma, flavour and character.
SOUTH AUSTRALIAN GROWN
From our South Australian growing regions.
EXTRACTED FRESH
Processed quickly after harvest.
NOTHING IMPORTED
Australian olives. Australian made.
FROM PEOPLE WHO KNOW OLIVE OIL
Decades of growing, milling, tasting and producing award-winning EVOO.