Elisi Grove Kalamata EVOO 500ml
THE GROVE SHAPES THE OIL.
Olive oil is an agricultural product. The variety of olive, soil, climate, rainfall, fruit maturity and timing of harvest can all influence what you eventually taste in the bottle. Elisi Grove captures that connection between fruit and place. Each harvest is an opportunity to preserve the natural character of the olives and allow the grove to speak through the finished oil.
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Description
Meet the 2026 harvest Kalamata
Premium low yield mono-cultivar and single origin EVOO harvested at Elisi Grove in South Australia, Cold extracted within hours of picking, this 100% Kalamata extra virgin olive oil is exceptionally fresh, vibrant and delicious.
Rich yet beautifully balanced, it reveals aromas of ripe tomato and fresh olives with layers of plum, lilly pilly and lemon curd, finishing with a delicate peppery lift that reflects its early harvest character.
Produced from a single South Australian grove, this terroir-driven oil is a true expression of place and season. Perfect for finishing roasted vegetables, fresh salads, grilled meats, seafood, or simply enjoyed with warm crusty bread.
Previous winner of Best Extra Virgin Olive Oil at the Australian International Olive Awards, and best Greek Variety.
Why Rio Vista
Great extra virgin olive oil begins with fresh olives.
Our range made from South Australian-grown olives, harvested and cold extracted quickly to preserve their natural aroma, flavour and character.
SOUTH AUSTRALIAN GROWN
From our South Australian growing regions.
EXTRACTED FRESH
Processed quickly after harvest.
NOTHING IMPORTED
Australian olives. Australian made.
FROM PEOPLE WHO KNOW OLIVE OIL
Decades of growing, milling, tasting and producing award-winning EVOO.