Nothin' But Olives Robust 750ml
BOLD. PEPPERY. FULL OF CHARACTER.
A full-flavoured South Australian extra virgin olive oil for those who like their EVOO with a little more presence.
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Description
Robust brings a bolder style to everyday cooking, with satisfying bitterness, pepper and plenty of character. It's made for richer dishes, roasting, grilling and those moments when you want the olive oil to become part of the flavour.
Made from 100% South Australian-grown olives and cold extracted within six hours of harvest to preserve freshness, aroma and flavour.
Nothing imported. Nothing unnecessary. Just great olive oil, made here.
BEST WITH
Steak · Lamb · Roasted Vegetables · Pasta · Risotto · Tomatoes · Bread & Dipping · Finishing
100% SOUTH AUSTRALIAN. NOTHING ELSE.
Nothin’ But Olives was created around a simple idea: great everyday olive oil shouldn't be complicated.
Our olives are grown in South Australia's Adelaide Hills and Murraylands, harvested and cold extracted within six hours to protect their freshness and character.
No imported olive oil.
No unnecessary ingredients.
Just fresh Australian extra virgin olive oil.
Which Nothin' but Olives is for you?
MILD
Delicate & smooth
Seafood · Baking · Sauces
CLASSIC
Balanced & versatile
Everyday cooking · Salads · Pasta
ROBUST
Bold & peppery
Meat · Pasta · Roasting
Can't decide? Try all three.
Why Rio Vista
Great extra virgin olive oil begins with fresh olives.
Our range is made from our South Australian-grown olives, harvested and cold extracted quickly to preserve their natural aroma, flavour and character.
SOUTH AUSTRALIAN GROWN
From our South Australian growing regions.
EXTRACTED FRESH
Processed quickly after harvest by us.
NOTHING IMPORTED
Australian olives. Australian made.
FROM PEOPLE WHO KNOW OLIVE OIL
Decades of growing, milling, tasting and producing award-winning EVOO.