Recipes — beef

Spicy Beef Brisket Ragu

Spicy Beef Brisket Ragu

Chef Orazio D'Elia is sharing a recipe to his signature plate–Spicy Beef Brisket Ragu. One of the most popular and beloved recipes in Italy. The perfect “Plate For a Mate” with a glass of red wine for your next gatherings with friends or family.

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Beef Shin Vindaloo

Beef Shin Vindaloo

Slow Cooking Goodness with Clarissa and Manu Feildel's Beef shin Vindaloo. Tender meats, fresh ingredients and of course delicious Rio Vista Olives Extra Virgin Olive Oil

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Beef Bourguignon with Potato Puree

Beef Bourguignon with Potato Puree

Looking for dish that tastes like home? You cant go past Manu Feildel's Beef Bourguignon. The perfect hearty winter dish to warm your soul.

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Honey & Soy Braised Short Ribs with Cucumber and Cabbage Pickle

Honey & Soy Braised Short Ribs with Cucumber and Cabbage Pickle

by Jason Roberts with Plate for a Mate in support of Oz Harvest For an Asian-inspired dinner party, impress your guests with Jason Robert's Honey and Soy Braised Manning Valley Short Ribs served with a Burnt Bambino Salad and Rio Vista Olives Garlic Pressed Olive Oil

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